LUNCH MENU
Choice Of Meat
Chicken, Pork, Beef, Tofu, Vegetable
Shrimps (+ $2.00)
Seafood (+ $3.00)

Spicy Level
No Spice           Mild               Medium              Spicy

                     Very Spicy                Super Spicy

Lunch Special (Served until 3 PM) Everyday

Lunch Combination    $12
Choose Items A + B (Served With White Rice & Salad)
​Brown Rice substitute $0.50​ 
shrimp(+$1each item), seafood(+$1.50each item)


Fried Rice
Brown Rice substitute $1.00
Thai Fried Rice                                                              
Jasmine rice stir-fried with egg, carrots, broccoli, cabbage, onions, tomato. (Choice of Meats)
Pineapple Curry Fried Rice                                        
Jasmine rice stir-fried with egg, broccoli, carrots, cabbage, pineapples, onions, tomato, curry powder. (Choice of Meats)
Basil Fried Rice                                                            
Jasmine rice stir-fried with carrots, onions, mushrooms, bell pepper and basil. (Choice of Meats)

Pad Thai
Pad See Ew
Pad Kee Mao
Sen Yai Hang
Cashew Chicken
Pad Ka Pow
Garlic Pepper Broccoli
Tom Kha Soup
Panang Curry
Red Curry
Pineapple Curry
Green Curry

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Appetizers

Spring Rolls (Vegetarian)                                  
fried 12 Rolls with Thai sweet & sour sauce.
Fresh Rolls (Vegetarian)                                   
Rice wrap Rolls with house special sauce.
Fried Tofu (Vegetarian)                                    
deep fried Tofu served with Thai sweet & sour sauce.
Potstickers                                                          
fried 6 pieces stuffed with minced pork served with dark sweet & sour sauce.
Chicken Satay                                                  
4 barbecued chicken skewers served with peanut sauce and cucumber salad.
Crab Wonton                                                      
6 Deep Fried wonton served with Thai sweet & sour sauce.
Luke Chin Ping                                       
Grilled meat ball serve with house special sauce.
(Choice of beef or pork)

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2/skewer

Noodle
Pad Thai                                                                         
rice noodles stir-fried with egg, bean sprouts, crushed peanuts, green onions. (Choice of Meats)
Pad See Ew                                                                     
Wide rice noodle, egg, garlic,and Chinese broccoli stir-fried in black soy sauce. (Choice of Meats)
Pad Kee Mao                                                                 
Stir-fried wide rice noodle, egg, and mix vegetables with spicy basil sauce. (Choice of Meats)
Sen Yai Hang                                                               
Wide rice noodles stir-fried with broccoli, carrots, cabbage, bean sprouts in Garlic sauce. (Choice of Meats)

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Stir Fried
Served With White Rice, Brown Rice substitute $1.00
Queen Anne Garden                                                   
Stir-fried with broccoli, carrots, cabbage, onions, bell peppers, mushrooms and bean sprouts served with peanut sauce. (Choice of Meats)
Rama Garden                                                              
Stir-fried fresh bean sprouts and spinach served with peanut sauce. (Choice of Meats)​
Sweet & Sour                                                               
Stir-fried with carrot, tomato, cucumbers, pineapples, onions, bell peppers, mushrooms and sweet 'n sour sauce. (Choice of Meats)
Cashew Chicken                                                           
Stir-fried with chicken, onions, carrots, bell peppers, mushrooms, cashews and shrimp paste sauce.

Pad Ka Pow                                                                  
Stir-fried with bell peppers, carrots, onions, mushroom, basil and garlic basil sauce. (Choice of Meats)
Garlic Pepper Broccoli                                               
Stir-fried with broccoli, bell peppers, cabbage, carrots, onions and garlic sauce. (Choice of Meat)

Soups
Served With White Rice, Brown Rice substitute $1.00
Tom Kha                                                                  
Aromatic coconut-milk based soup, galanga root, lemongrass, kiffir lime leaf, onions, mushroom, tomatoes, young tip galanga root, and topped with cilantro. (Choice of Meats)
Tom Yum                                                                
Clear, hot and sour soup flavored with fragrant spices and herbs, onions, mushroom, tomatoes, and topped with cilantro. 

(Choice of Meats)

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Curry
Served With White Rice, Brown Rice substitute $1.00
Panang Curry                                                        
Delicious home style creamy curry with bell pepper. (Choice of Meats)​
Red Curry                                                          
Red curry paste in coconut milk with bamboo shoot, bell pepper, and basil. (Choice of Meats)

Pineapple Curry                                               
Red curry based with pineapple, and bell pepper.(Choice of Meats)
Kaeng Khiao Wan                                              
Authentic Thai green curry use of thai basil and green chili with thai eggplant, bell pepper, and bamboo shoot. (Choice of Meats)

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